Brunch + Luncheon Menu

At Ludlow Country Club you guests can enjoy excellent cuisine all in a pleasant, private atmosphere.  We offer private function rooms varying in size for groups of 50-250 guests. Cloth napkins, 85" x 85" table clothes in your choice of color and a candle centerpiece will be provided.

Please note that our prices do not include 6.25% Mass tax, .75% Local Tax and 18% gratuity.

Ludlow Country Club reserves the right to inspect and control all private functions.  Liability for damage to the premises will be charged accordingly.  The Country Club does not assume responsibility for loss or damage of property brought onto the premises.


Breakfast Menu

Choice of Juices: Orange juice, cranberry juice and tomato juice
Assorted Pastries
Platter of Fresh Sliced Fruit
Scrambled Eggs
Home Fried Potatoes
Choice of two: Virginia Ham, Sausage or Bacon
Breakfast Biscuit
Coffee, tea or milk

$14.75  per person

Above menu can be served sit down or buffet style

Additional Selections to above menu:
Additional meat selection - $1.75 per person
Belgian Waffle Station - $1.95 per person
Omelet Station - $1.95 per person
Fresh Fruit Bowl - $ 100.00
Mimosa or Bloody Mary Punch Bowl - $75.00 Serves 40 Guests
Non-Alcoholic Punch Bowl - $40.00 Serves 40 Guests
Coffee Station - $75.00

 

Luncheon Buffet

Garden Salad
Roast Sirloin of Beef with mushroom gravy
Baked Boston Scrod
Ziti, Chicken and Broccoli
Roasted Red Bliss Potato
Seasonal Vegetable
Assorted rolls and butter
Chocolate, Strawberry or Crème de Mint Parfaits
Coffee, tea, milk

$17.50 per person

additional dessert selections are available upon request 

Additional Selections to above menu:
Cheese & Fruit Platter - $75.00

 

Luncheon Menu

Appetizers (Choice of One)

Soup of the day        Fresh Fruit Cup        Melon in Season
Shrimp Cocktail ($4.95 Extra)        French Onion Soup ($1.00 Extra)
Penne Pasta with sundried tomato cream sauce

Entree Selection #1

Baked Virginia ham with raisin sauce ... $16.95
Yankee Pot Roast with Jardinière sauce ... $16.95          
Roast Sirloin of Beef with mushroom gravy ... $16.95
Roast Pork with apple cider glaze ... $16.95
Baked Stuffed Filet of Sole with Newburg sauce ... $16.95
Baked Boston Scrod with House Dressing ... $16.95
Grilled Swordfish with Roasted pepper butter ... $17.95      
Baked Stuffed Breast of Capon with Supreme sauce ... $16.95
Chicken Picatta with lemon caper sauce ... $16.95

Above entrees served with appetizer, garden salad, seasonal vegetable and choice of oven roasted, mashed or boiled red bliss potato, rolls and butter, coffee, tea or milk and choice of dessert.

Entree Selection #2

Grilled Chicken Caesar Salad  ... $15.95
Penne Pasta Masion with chicken, Italian sausage, herbs, basil, parmesan cheese, garlic and olive oil ... $15.95
Penne “Al Volo” penne pasta with sautéed chicken, prosciutto, mushrooms, tomatoes, virgin olive oil and parmesan cheese ... $15.95
Roasted Vegetable Romano oven roasted veggies over linguini in a light sauce made with olive oil, basil and Romano cheese ... $15.95

Above served with appetizer, garden salad, rolls, butter and dessert

Dessert Choices (Choice of one)

Peach Melba     Hot Apple Crisp     Chocolate Mousse     Chocolate or Strawberry Parfaits

additional dessert selections are available upon request

 

Brunch Buffet

Minimum of 50 Guests Required

Breakfast Items

Belgian Waffles, Eggs Benedict, made to order omelets, Fluffy Scrambled Eggs, Bacon, Ham & Sausage, Corned Beef Hash, Home Fried Potatoes, Freshly Baked Muffins, Bagel and Cream Cheese, Danish Pastries

Dinner Items

A variety of hot entrees to include pasta, fresh fish, poultry and a choice of Beef or Pork.

Fresh Fruit and Salad Bar

Mixed greens, freshly made salads and a wide variety of fresh vegetables, marinated mushrooms, olives, pickles, fresh fruit and more.

Desserts

Peach Melba    Apple Crisp ala Mode     Chocolate, Strawberry, Crème De Menthe or Carmel Parfait   
Chocolate mousse    Brownie Sundae

additional dessert selections are available upon request

Beverages

Juices, Milk, Chocolate Milk, Coffee, Tea

Adults $22.95
Children (10 & under) $11.50
Children (4 & under) Free

 

Luncheon or Dinner Shower Menu

Salad Station

Butter Lettuce and Field Greens garnished with spiced pecans, seasonal berries, feta cheese, and roasted red onions with honey balsamic dressing
Classic Caesar Salad with fresh parmesan cheese and herb croutons with Grilled Chicken
Grilled Shrimp extra $3.00 per person

Pasta Station (Choice of two)

Penne Pasta with sundried tomatoes, olive oil, garlic and asparagus
Mostaciolli Gorgonzola - a sauté of fresh mushrooms, broccoli, and roasted red peppers in a gorgonzola cream sauce served over Rigatoni
Linguini Pasta with sautéed fresh tomatoes, spinach and garlic
Sweet sausage meat combined with a classic Bolognese sauce served over Gemelli pasta

EntrÉe Station (Choice of One)

Roast Sirloin of Beef with a Red wine demi-glaze
Roast Pork with an apple cider glaze
Chicken Marsala or Chicken Francaise
Baked Boston Scrod
Roasted Vegetable, rolls and butter, coffee, tea and milk are included

Dessert (Served choice of one)

Chocolate Mousse                        Peach Melba                       Apple Crisp ala Mode
Chocolate, Strawberry, Crème De Menthe or Carmel Parfait

additional dessert selections are available upon request

$19.95 per person

 

Call us at (413) 583-3434 or email us at banquets@saltandpepperbanquets.com for more details.